This automatic potato frying machine is designed for continuous, high-volume frying of potato chips, french fries, and other snack products. It features precise temperature control, oil circulation, and a built-in filtration system to ensure consistent frying quality, uniform color, and extended oil life. The machine is constructed with food-grade stainless steel and is ideal for snack food manufacturing plants, commercial kitchens, and food processing facilities seeking efficient, automated frying operations.
| Specification | Details |
|---|---|
| Material | Stainless Steel (304 food-grade) |
| Power | 15 kW – 150 kW (varies by capacity) |
| Heating Method | Electric, gas, or diesel (customizable) |
| Voltage | 220V / 380V / 440V (customizable) |
| Capacity | 50 – 1000 kg/hour (varies by model) |
| Frying Temperature | Adjustable: 80°C – 200°C |
| Temperature Control | Digital PID controller with ±1°C accuracy |
| Oil Circulation | Continuous oil circulation system |
| Filtration System | Automatic oil filtration with sediment removal |
| Conveyor System | Variable speed mesh belt conveyor |
| Dimensions | Approx. 3000 × 1200 × 1800 mm (varies by model) |
| Weight | 500 – 3000 kg |
| Safety Features | Over-temperature protection, emergency stop, automatic fire suppression system |
| Type | Price Range |
|---|---|
| Small / Batch Fryer | $1,500 – $5,000 |
| Medium / Semi-Automatic Continuous Fryer | $5,000 – $15,000 |
| Large / Fully Automatic Continuous Fryer | $15,000 – $50,000+ |
Prices vary based on capacity, heating method, automation level, and brand. Shipping, installation, and customs duties are typically additional.
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