Description
🌱 Applications
- Bread and bakery production 🍞
- Pizza dough preparation 🍕
- Pastries and cakes 🥐
- Restaurants and catering businesses
- Food processing factories
STAINLESS STEEL BOWL DOUGH FOOD MIXER
🥖 STAINLESS STEEL BOWL DOUGH FOOD MIXER
🔹 Short Explanation
A stainless steel bowl dough mixer is a commercial food machine used to mix and knead dough efficiently for bread, pizza, pastries, and other bakery products.
It ensures uniform mixing, saves labor, and improves dough quality, making it essential for bakeries and food businesses.
⚙️ Specifications (Standard Commercial Model)
| Specification | Details |
|---|---|
| Type | Spiral / Planetary dough mixer |
| Power | 0.5 – 1.5 kW (small) / up to 5 kW+ (industrial) |
| Voltage | 220V / 380V |
| Bowl Capacity | 5L – 50L+ (common: 7L, 20L) |
| Mixing Capacity | 2 – 8 kg dough (small) / up to 80 kg (industrial) |
| Material | Food-grade stainless steel bowl |
| Speed Control | 1 – 3 speeds (or variable) |
| Mixing Tools | Dough hook, beater, whisk |
| Operation | Semi-automatic / Automatic |
| Weight | 15 – 300+ kg |
👉 Example: A typical commercial mixer with an 8L stainless steel bowl can mix about 3 kg of dough at once
💰 Price Range
- Small tabletop mixers: $150 – $600
- Commercial mixers: $600 – $3,000
- Industrial heavy-duty mixers: $5,000+
Reviews
There are no reviews yet.