MEAT BONE SAW MACHINE (FROZEN MEAT CUTTER)
🪚 MEAT BONE SAW MACHINE (FROZEN MEAT CUTTER)
🔹 Short Explanation
A meat bone saw machine is a heavy-duty cutting machine used to cut frozen meat, bones, and large meat blocks into smaller pieces.
It is widely used in butcher shops, slaughterhouses, restaurants, and meat processing plants for fast and precise cutting.
⚙️ Specifications (Standard Commercial Model)
| Specification | Details |
|---|---|
| Type | Meat bone saw / frozen meat cutter |
| Material | 304 stainless steel (food-grade) |
| Power | 0.75 – 2.2 kW |
| Voltage | 220V / 380V |
| Blade Length | 1650 – 2100 mm |
| Cutting Thickness | 5 – 200 mm (adjustable) |
| Cutting Height | 200 – 350 mm |
| Worktable Size | 400 × 500 mm (approx.) |
| Operation | Manual push with automatic blade |
| Safety Feature | Emergency stop + blade guard |
| Weight | 60 – 150 kg |
🌱 Applications
- Cutting frozen meat 🥩
- Bone cutting 🦴
- Meat portioning
- Slaughterhouses
- Restaurants & butcher shops
💰 Price Range
- Small machines: $300 – $800
- Commercial models: $800 – $2,000
- Industrial machines: $3,000+
Reviews
There are no reviews yet.